RESTAURANT TUISKU

Smoked reindeer croquette, pickled cabbage and tarragon mayonnaise.

Lactose free.

Pair with: Gérard Bertrand Domaine De L’aigle, Pinot Noir, France

Fried whitefish, confit potatoes, seasonal autumn vegetables and brown butter hollandaise sauce.

Lactose-free and gluten-free.

Pair with: Sauvignon Blanc, Domaine Les Fumées Blanches. France

Cranberry parfait, toffee sauce, marinated lingonberries, lingonberry gel.

Lactose-free and gluten-free.

Pair with: Proverbio prosecco extra dry, Italy

Creamy cep soup with pickled chanterelles, parsley oil and rye crumble.

Lactose free, Available gluten free.

Pair with: Jurtschitsch Grüner Veltliner Urgestein, Austria

Smoked reindeer croquette, pickled cabbage and tarragon mayonnaise.

Lactose free.

Pair with: Gérard Bertrand Domaine De Láigle Pinot Noir, France

Chèvre goat cheese, maple-glazed beets, apple purée, horseradish oat crème fraiche and hazelnuts.

Glutenfree.

Pair with: Sauvignon Blanc, Domaine Les Fumées Blanches. France

Fresh bread and butter.

Lactose-free, available as gluten-free.

Roasted pumpkin, smoked green pea lentil ragu, pickled chanterelles and pumpkin seed pesto.

Vegan and gluten-free.

Pair with: Dreissigacker Organic Riesling. Germany

Fried whitefish, confit potatoes, seasonal autumn vegetables and brown butter hollandaise sauce.

Lactose-free and gluten-free.

Pair with: Sauvignon Blanc, Domaine Les Fumées Blanches. Ranska

Finnish beef Sirloin steak (180g), rösti potato, celeriac purée, pumpkin and kale, dark beer sauce.

Lactose-free and gluten-free.

Pair with: Cono sur Organic Gran reserva, Chile

Traditional Sautéed Reindeer, almond potato purée, house pickles, and lingonberries.

Lactose-free and gluten-free.

Pair with: Norton Reserva Malbec Argentina

Cranberry parfait, toffee sauce, marinated lingonberries, lingonberry gel.

Lactose-free and gluten-free.

Pair with: Proverbio prosecco extra dry, Italy

Chocolate fondant with pistachio ice cream and blueberry gel.

Lactose-free and gluten-free.

Pair with: Fontanafredda Moncucco Moscato. Italy

Portion with two scoops of ice cream and optional sauce, waffle and whipped cream.

Available lactoce-free and gluten-free.

Pan-seared salmon fillets with baby potatoes, asparagus, microgreens and lemon wedge on a ceramic plate in warm sunset light
Cozy rustic hotel dining room with wooden beams and ceiling, rows of tables with gray chairs, fireplace and forest views
Wood-paneled dining table by a large window with plated gourmet dishes, a glass of white wine, fresh flowers and a peaceful pine-forest view
Cozy lodge restaurant with massive log pillars, warm wooden ceiling, neatly set tables and large windows framing tranquil forest views
Grilled steak with herb garnish, roasted baby vegetables and potato gratin on a dark ceramic plate, rustic wooden table
Seared beef with golden potato gratin, seasonal vegetables and herb garnish on an elegant dinner plate with wine glass blurred behind.